Meals were always a treat aboard the Gefjon.
Walking around all morning on city tours gave us great appetites when we returned to the ship!
Lunch offerings on the Viking Gefjon included a buffet with a pasta station as well as an ordering menu. A limited selection of wine and beer are included with the meal as well. Offerings were fresh, great quality, well prepared and tasty! There was enough variety to satisfy anyone’s preferences and diet restrictions.
Along with fresh salad greens, there were many other items to choose from on the buffet.
Hamburgers and hotdogs were cooked on the grill outside on the Aquavit Deck.
The fish and chips off the menu were delicious!
Dessert selections could be ordered off the menu and there were others to choose from on the buffet. This Dame Blanche, made with vanilla ice cream, meringue with raspberry and chocolate sauce drizzled on top was excellent!
Coming up next: Regensburg, Germany
See more pictures of the Viking Grand European Tour Cruise at Shine’s Pictures!
See the beginning of this Viking Grand European Tour Cruise, click here!
You have a fascination for food and food preparation. Also, you are a great cook and food preparer. Bob
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